"The location was conveniently near Union Station. The menu was unique and limited and there was no wine list. Water was poured quickly, but the waiter never came to introduce himself as our waiter, but came to our table and said are you ready to order? He did not ask if we wanted anything to drink first, nor state his name, etc. We asked him if there were any specials or things we should know about the menu and he just said no! We asked for a wine list and he said we don 't have a wine list. He didn 't follow this up with anything, but are you ready to order? We asked what wine he had and he said types of grapes only, not brands, then said a Greek wine (didn 't way what or red or white). We concluded it was his first day or he was just a bad waiter. The food was tasty, so the chef is good. However, my wife got her appetizer 10 minutes before mine was brought out no explanation. We asked about deserts, the waiter didn 't ask us if we wanted any. Then, he dropped off a cut piece of paper with no explanation. Too bad, service can ruin the dining experience."
