"We decided to give this restaurant a try after I managed to secure a reservation on OpenTable, and what a delightful surprise it was! We started with three tapas: tuna, peppers, and eggplant, all of which were absolutely delicious. For my main course, I had fish and vegetables cooked in parchment, while others at the table enjoyed lamb stew. Each dish was incredible—so flavorful and fresh. For dessert, we indulged in rosemary gelato and tartufo, both of which were fantastic. The service, from our charming waiter to the attentive bus staff and host, was excellent and knowledgeable. I will definitely recommend Boca to everyone I know as one of the best dining experiences of the year!"
