"First, the potato skins arrived, which was essentially a quartered potato topped with bacon bits and melted cheese. It would have been much better if the skins were actually hollowed out to provide more crunch and texture.
Next up was the soup and salad. The salad was decent, consisting of iceberg lettuce and tomatoes with a light vinaigrette. Unfortunately, the clam chowder was pretty bland, despite being presented nicely. The highlight of the meal was definitely the thick-cut garlic toast that came with it.
Overall, if you visit this place, it’s really for the laid-back, casual atmosphere—maybe grab a cold drink while you're there. I didn’t have one this time, but I might consider it on my next visit."
