"My favorites were the soup, the eggplant dish, and the cumin beef burger. They were all packed with flavor, fresh, and quite authentic! These dishes truly transported me back to China. The Singapore noodles and the hot and spicy chicken were also impressive. The noodles had a wonderful taste and just the right amount of sweetness, while the chicken was crispy, spicy, and had a nice Sichuan pepper kick.
The only downside was the rouga mo burger. It looked amazing, but it was quite salty—I could only manage to eat a quarter of it.
As for the service and atmosphere, the staff were incredibly friendly. The woman serving us spoke English, Mandarin, and Cantonese, which made ordering a breeze. The restaurant was clean, and the overall vibe was pleasant.
I do wish this restaurant was better advertised, as I think more people would enjoy it. Overall, I highly recommend checking it out and would definitely return!"
