European • Georgian Cuisine • Ukrainian Cuisine • Caucasian Cuisine
"The restaurant was nearly empty at 12:30pm on a Thursday. The waiter was friendly and helpful with recommendations. Beef and pork dumplings were delicious. Ajaruli was also delicious, but should be shared by several people. (It's too much cheese for one or two people. Shkmeruli was quite good, but the chicken was smaller and tougher than I expected. The creamy garlic broth went really well with the Georgian bread."
