"This is honestly a really nice teppanyaki/hibachi spot. I feel like they’re perpetually understaffed because I’ve been here twice and even with a reservation it still takes 10-20 minutes to be seated, but that’s not on the employees though. The staff are super friendly and when you are seated, they’re hustling to get your drinks, take appetizer orders, and your entree orders. The chefs are characters, really funny dudes with funny jokes, catch phrases, and holistic interaction with the whole table. The performance and the flames are all very lively! As for the food? It’s pretty solid, no matter your entree order you’ll get some chopped up zucchini (one will be thrown into each patrons mouth, the rest is cooked), onions, and mushrooms; a veggie fried rice, and your entree all cooked up with a garlic compound butter, soy sauce, and whatever seasoning they have in those metal containers. Pretty solid spot! Also, the margaritas are strong AF (although I don’t really drink like that). They also have live Karaoke."
