Wine • Seafood • American • Fast Food
"We enjoyed our first visit to Feast. We had the Caesar salad and the beet salad. My friend said he's had better Caesar salads but it wasn't terrible. I thought the beat salad was great though a little salty. We also ordered the brussel sprouts which were tasty but a little too spicy. The salt roasted oysters were the bomb. Truly one of the best oyster dishes I've ever had. We split the butcher special of the night which was an elk tenderloin. It was very good but the sauce overpowered the cut of the meat. Our server did a really great job and made great conversation while taking good care of us."
