Scallops With Vegetables Scallops With Vegetables

Tender scallops seared to perfection, paired with a medley of seasonal vegetables for a fresh, flavorful dish.

Jade Garden

Jade Garden

20 Tyler St, 02111, Boston, US, United States

Casual • Seafood • Chinese • Vegetarian


"Hands down, without a doubt, no questions asked. Best Chinese food this side of the worlds hemisphere. Upon arriving to the restaurant you are greeted by a vast array of crustaceans and delectable looking fish. The friendly staff is always there to greet my group and bring us to our large round table in the quiet part of the restaurant. First Course: THE TEA....Always free, warms us up after a long night in the cold or a warmer night on the dance floor. The Meal: Our paiter waiter smiles at us as we decide what we want but we always order the same thing. 4 crab rangoons 1 salt pepper squid 1 beef broccoli 2 chicken lo main 1 veggie lo main 1 general tso chicken 1 sesame chicken 1 boneless spare ribs 1 Chicken broccoli 1 Fried Rice The food is out in a jiff and meticulously placed on the lazy susan. From there it's a roller-coaster ride of spicy, salty, and sweet! As we sit back to enjoy our meal we reminisce on our adventures of the day and begin planning our trip back. The only negative thing I can say about the Jade is that after 2:00 am it tends to get a little rowdy! But who doesn't like a little entertainment with a tasty snack. It makes me feel like a roman king dining amongst his people. Pizahhh! Jade Garden brings back all the feelings I had when I was a young boy growing up in the out skirts of Beijing. My favorite trip to Jade Garden is without a doubt, the next one. 5 Stars Long Live Bijou"

Boda

Boda

2868 Story Rd, 95127, San Jose, United States

Soup • Asian • Chinese •  wedding


"This is my go to viet family restaurant in east side San Jose. From birthdays to graduations to different holidays, my family always come here to celebrate. This time, we came on a Monday evening to celebrate a birthday. We arrived at the restaurant at 8pm and there were only 2 other families aside from us. We were seated and they took our order right away. Our food came out soon after, fresh off the stove. Salt and Pepper Fried Fish: this is one of my favorite dishes here. The catfish was battered and fried in a what that made it stay crunchy until the end of the meal. The fish itself was very light and flaky with no distinguishable taste on its own. After coming out of the frier, the fish was tossed in salt and pepper. There was just the right amount of salt and pepper to help flavor the fish and not overpower the entire dish Walnut Shrimp: usually pretty solid but kinda dropped the ball this time. The battered crust from being fried was already kinda soggy by the time the dish got to us. Usually it's crispy and hot, but this time, it was very underwhelming. You can barely tell the difference between the shrimp and the batter. The sauce was still pretty good though, but how can you go wrong with Mayo and condensed milk. The walnuts was still de lightly with the candied coating outside. Sour soup with catfish: I don't know what they put in this but it really is my favorite restaurant for this dish. The soup itself was the right kind of sour that they probably achieved using pineapple juice as broth. The mix of green herbs added a very pleasant flavor that really elevated the taste, but they put a little too much in my opinion. The tomatos, bean sprouts, and other vegetables were cooked throughly, with the flavor of the soup penetrating them. They gave us less fish this time around though, as they would have given us 3 pieces of catfish, but they only gave us 2 this time around. Clams in Black Bean Sauce (not pictured): we always get this as a family as it is a solid appetizer. You really need to eat the clams when they first come out as the longer they sit out, the more they develop a fishy/briny taste. The sauce is very good and I often pour this sauce over my rice. The wait staff has been here for a long time and treat everyone like family... if you speak Vietnamese/Chinese. They will take care of you and make sure that you're enjoying your food though. Overall... a very solid Vietnamese family style restaurant with dishes to share with friends or family."

Dot Wo

Dot Wo

10600 S Pennsylvania Ave, Oklahoma City, OK 73170, 73170-3201, United States

Soup • Sushi • Asian • Chinese


"I always had the opinion that Dot Wo was one of the best Chinese restaurants in Oklahoma City, but I ate lunch there today and it was absolutely terrible, easily the worst tasting food I have had anywhere. I had eaten there years ago and recalled that I didn't care for the shrimp and lobster sauce, but I didn't recall why, so I tried again and it was a disaster. I could almost dismiss it as Asian fashion, as everything was off. However, that excuse doesn't work. They substituted ingredients as if the cook had been dishonorably discharged from the service, or maybe came straight from McDonald's. His choices were wrong and horrible, and I couldn't eat it. I challenge you to order friend wontons anywhere, and you will get little chunks of pork or other meat wrapped in a thin skin and fried, at DW you get fried wrappers - yech! Years ago on the East Coast I grew up on shrimp and lobster sauce, a tasty conconcotion of ground pork, peas, green onions, ginger and eggs. It was so good you could make a meal of sauce and boiled rice. Over the years the pork disappearred, but this mess was mostly water chestnuts and mushrooms and tasted like dishwater thickened with corn starch. The egg drop soup came with 1 pack of saltine crackers, no noodles, and chopped water chestnuts - how can anyone screw this up? For the uninformed, fried rice is brown, usually with bits of egg, it's not yellow and devoid of anything else. The rings were either shrimp paste or a microthin slice of shrimp, at least the flavor was reminiscent of shrimp. I took a couple of swallows of my soda and the waiter refilled it johnny on the spot - apparently this was my one legal refill. When I asked for a refill he asked if I wanted to buy another one. $12.76 with tax, and I didn't tip. Avoid this place like the plague."