"My 2nd time visiting. We had reservations and were seated right away. Food was served withing 15 min.Good service, very attentive and friendly. Refills for bread water coffe came quickly. Bread was ok ,I will rather have a regular Italian breadwith no seasoning instead of the one they served warm because I found it a little greasy. Starting with appetizers, the pastafagiole was terrible. Beans were hard, no garlic flavor and was served with a brown sauce instead of white or red sauce as otherrestaurants. Calamari on sauce, spicy and very taste. Mozarella Carozza is totally different from other Italian restaurants.It's breaded fried with roasted peppers ; it was ok for my liking. Now, entrees were a different story. Veal and chickenmarsala were delicious with very little meat ,lots of mushrooms and a sauce to die for.The Chicken/Veal Capricioso were bothalso good. Rigatoni Gamberetti was good but smaller serving. Desserts Tiramisu and creme Brulee were nice.Coffe it is strong. 5people dinner came out to $221.54 plus tip. It's a expensive restaurant. There is a bar were you can also eat and drink. Placeis not small but only have 1 bathroom for men and 1 for female , that is terrible, so prepare to wait. No requirements for maskor vaccine. There's also valet parking but there's always 1 available on streets near by."
