"I worked it that way! During my days in San Francisco, Café 382 was my favourite. The Blackstone Benedict was excellent. The Hasch-Brauen here and best I have ever had; most of the places haveh brews are dry, hard, and Bland or over seasoned. Cafe 382--soft, directly boiled (herbs on the outside, soft inside), AND it is perfectly seasoned. The staff here are all so friendly and thoughtful. They are very attentive and have great awareness of the needs of each table."
