Seafood Trio Seafood Trio

A delightful medley of shrimp, scallops, and crab served with a tangy lemon butter sauce.

Yankee Clipper Diner

Yankee Clipper Diner

397 Main St, 12508, Beacon, United States

Brunch • American • Breakfast • North American


"DONT COME HERE IF YOUR NOT WHITE. The owners are extremely racist and they will make sure you feel uncomfortable as soon as u walk in; you just feel their eyes already judging you as u walk into the restaurant it’s the two overweight Italians specially the lady. I am a regular at this place I go there so much that the servers already know my order. The servers are very nice and friendly. I always tip them accordingly, I never have left without tipping except for today because our waitress left early so her coworker took the table and just gave us the check so of course like I’m sure any other person you wanna tip the person who actually served you but unfortunately she left for w.e reason so when we went up to pay we hit no tip on the machine and automatically the racist owner started giving us a talk about how she doesn’t know if we’ve ever went to a restaurant but it’s not the same as fast food and we have to tip.which is absolutely absurd and a crazy way to treat you guests, when you first of all don’t even know if we left cash on the table (which we sometimes do. My boyfriend actually knows the waitress we had today because it’s his cousin and was going to send her her tip through cash app to make sure she was the one who got the tip since she was the one who served us. Which I didn’t think I would need to give an explanation to anyone. Especially knowing that tipping isn’t even mandatory. She than pulls out her pen and says that we can add the tip on the receipt which I said no because our waitress left and she said it’s doesn’t matter you still have to tip it’s a group effort. At this point I don’t even want to tip at all because it’s just insane the way she is talking to us and demanding we tip which I have no problem doing because I am also a tipped employee. Personally I would never demand someone tips me and if I did I would never speak to someone so rudely like she did to us. She acted like we were caveman that have never stepped into a restaurant before knowing we go there many times a month. I bet if we were white she would never even have the courage to ask why they are hitting no tip. NEVER COMING HERE AGAIN!!"

The Tavern Kitchen

The Tavern Kitchen

2961 Dougherty Ferry Rd Ste 101, St Louis, United States Of America, 63122

Seafood • Kitchen • American • Ice Cream


"03/25 update Went back to dinner with another couple this evening. The drinks were terrible (1st dirty martini had no olive juice, 2nd was all olive juice). They were out of the white wine I ordered. Appetizers were served super quickly, which was hopeful. We then waited a full hour for our meals. And, my filet mignon was served over cooked; (completely brown and dry and even worse cold. As in, I put my hand on it and it was not even warm to the touch) I cut thru the center in hopes that the brisquet might be ok in the center but it was thoroughly overcooked. They offered to make me a new meal; however, they reheated the entire same plate and served it back to me. I know it was the same because I had cut thru the center of the steak and I had taken one bite of the potatoes and it was the exact same plate..the food was not even moved..so it seems very likely that they microwaved it!! Who microwaves an overcooked filet mignon? Our friends had ordered a side of Brussel sprouts, which were brought to the table uncooked and literally refrigerator cold. SO dissapointing. Not sure we will go back given the vast amount of dining options at this price point. Absolutely amazing dinner. Jake was a fabulous server and knew the menu inside out. Incredibly attentive, but not intrusive. Fresh baked bread to begin our meal was wonderful. Ceaser salad was so tasteful and easily enough to share. Great wine and whiskey selection. Ample pours. The Filet steak was prepared perfectly...I mean perfectly! The surf and turf tasting board was wonderful and everything was prepared to be flavorful and hot. The veggies were seasoned and cooked to perfection. We had carrot cake for dessert.. it was served cooked with cream cheese icecream that was surprisingly delicious. Ambiance was comfortable, upscale, trendy. Great date night or dinner out with friends. They split the restaurant into rooms so it's not overly loud. They have a cute outdoor patio for outside seating or you can select to sit at the chef's table if you prefer. I don't usually give five stars, but this place nailed it."