"I recently had the pleasure of revisiting Otto's Restaurant and Bar in Madison, Wisconsin, after several years, and I must say that it was an unforgettable dining experience. From the moment I arrived, the inviting atmosphere on the deck set the perfect tone for my meal. My server, Tracy, deserves a special mention for her outstanding service. She was not only pleasant but also incredibly helpful in assisting me with my menu selection. Her knowledge and recommendations played a significant role in making my meal memorable. To start, I ordered the Moroccan Crab Cakes as an appetizer, and they were nothing short of amazing. These crab cakes were a true culinary delight, and I savored every bite. In fact, they were so delicious that I found myself secretly relieved to be dining alone because I didn't want to share these tasty gems with anyone! Moving on to my entrée, I opted for the Seared Scallop Salad, and it left me instantly impressed. The scallops were incredibly fresh, and they had a taste that transported me straight to the dock, as if they had just come off the boat. The blanched asparagus that accompanied the dish was a delightful surprise, and it tasted like something you could only find in season. The chef's preparation of this dish truly felt magical. To conclude my meal, I took Tracy's knowledgeable recommendation and enjoyed a slice of cheesecake. It was the perfect way to end an exceptional dining experience at Otto's. The cheesecake was rich, creamy, and a delightful way to satisfy my sweet tooth. In summary, my recent visit to Otto's Restaurant and Bar was a revelation, and I regret not returning sooner. The combination of a warm and inviting atmosphere, exceptional service by Tracy, and a menu filled with culinary delights left a lasting impression on me. I can confidently say that I won't be waiting years to return to Otto's next time. It's a place that I'll be eager to revisit soon to enjoy more of their delicious offerings."
Seared Scallop
