"Utter junk.The service was non existent, the atmosphere the same, and the only reason we went in there was out of desperation. It did disappoint…The food was mediocre but the service appalling, and the lady who served us had BO. It was also very overpriced and working a lot in Italy, the food had zero to do with Italian. It was deep fried junk as regards the arancini, I am sure it was frozen previously. Out eight year old who is pretty sophisticated in the best European restaurants was given water in a childproof cup. Really?Avoid avoid avoid. It’s a cheap restaurant waiting to go out of business, and working in hospitality at a senior (continental MD) level, I do know what I’m talking about."