"What a treat. The shrimp ceviche was good. It had big chunks of tomatoes and tasted fresh. The chips were dusted with some deliciousness. The glazed pork belly was some of the best I’ve ever had. The edges were super crispy while the inside was liquid. It was the exact texture that you’re looking for in pork belly. The brussels sprouts were also a winner. I really like the fact that they were not overly sweet but we’re well seasoned. The Asian pear and brie pizza was a little bit unfortunate. I asked them to sub mozzarella for brie, and there was very little cheese on the pizza. The crust was thin and more like a tortilla, which would’ve been fine if the whole thing wasn’t so wet and soggy. Also, it’s the tiniest pizza you’ve ever seen for $14. We order to beverages as well, and our total came to $67. Don’t be surprised when you see a 4% service fee on your ticket. You can ask to have it removed, but I didn’t because it clearly states that it pays for health insurance for the employees. I asked the girl who brought our ticket, if they did, indeed provide her health insurance, to which she stated no. That sounded kind of dodgy, so I probably would not pay that extra 4% in the future. As for recommending this restaurant, the answer is yes. I would definitely go back for the short ribs, but pass on the pizza."
