Shrimp Fra Diavolo Shrimp Fra Diavolo

Shrimp Fra Diavolo: Spicy sautéed shrimp in a robust tomato sauce, served with pasta for a fiery seafood delight.

Casa Mia's

Casa Mia's

17417 York Road, Parkton, 21120, United States Of America, 21120-9714, PARKTON

Bars • Greek • Italian • American


"It was very easy to make a reservation and I was impressed with that. We arrived at the restaurant and we waited for about eight minutes for someone to even acknowledge us. When someone did, I was approached as pointed finger ant me and asked , carry out? I said no. Table for two, reservation. The guy then said she’ll be right with you. we were seated in a very small table in the corner and I asked to be moved and she took us to a small table in the bar which I asked again to be in a little bit bigger table and she allowed us to sit there. we ordered our drink. It was fair , then we ordered our food and we waited almost an hour to get our food. When it arrived, the chicken Parmesan the Chicken was burnt. My crabcake was very dark. I wouldn’t say burnt but almost there the garlic in the spinach and I believe carrots was horrible. It just reeked of garlic. Our waitress did not come back and check on us until I asked her for a water. Before we got our food, she walked by me three times and made eye contact and never gave me an answer as to where our food was. I was very disappointed that it was not that busy. the dining room was full, but the bar area had very few people in it maybe six at the bar and maybe a total of 10 sitting around the bar. This was our first experience here and I can tell you we probably won’t be back. I had to go to the hostess station and ask for a carry out box."

Piccolo Trattoria

Piccolo Trattoria

455 Main St, New York, NY 10044, United States

Lunch • Casual • Italian • Catering


"The cheese pizza I had was quite filling, but that’s where the positives end. The cheese had a rubbery texture, the sauce was insufficient and bland, and the dough was chewy, lacking both flavor and proper cooking. Overall, the pizza reminded me of the kind I endured in school, which I was eager to forget—definitely not a good sign. While pizza is generally an affordable meal option, these plain slices were over $3.50 each! For something so basic and unappealing, that's outrageous. There are countless places in and around NYC that offer much better pizza at lower prices. It's shocking how expensive this disappointing pizza is, especially given how many tourists and locals the restaurant attracts. The price for a whole pizza is somewhat reasonable, at least. Unfortunately, the worst part came shortly after finishing the pizza—I experienced a severe stomachache that felt like intense menstrual cramps for hours. I completely lost my appetite for dinner and only managed to eat some fruit, which was uncomfortable to do. It’s worth noting that I hadn’t eaten anything else beforehand, so the pizza was definitely the culprit. Who knows, maybe there was actual rubber or plastic in that cheese? I wouldn’t be shocked. The pizza on display also looked dry, overly thin, and of poor quality. Additionally, I’ve ordered from here before, and I can confirm that you cannot microwave this pizza. It cools down rapidly, so if you order more than one slice, reheating is almost a necessity. However, when you do, the pizza becomes even tougher and chewier (and tasteless) than before. Trust me, do NOT microwave this pizza. I’ve tried it and regretted ordering pizza entirely. I wouldn’t have bothered writing a review if it weren't for the stomachache—it truly was the last straw. This place will definitely be my last choice for takeout on the island from now on."