"4 of us were there last night at 6pm. The restaurant wasn?t busy. We were quickly seated and ready to order. All of us are orental vegetarian which means no animal products, no garlic and no onion. We quickly learnt that they only have 3 orders of the vegetarian pot left and they don?t have any steam stinky tofu left. They sold out the night before and new order won?t be here for another couple days. Given we ordered veggie pots, I honestly don?t know why it takes couple days for order vegetables. And no substitute is alllowed on any of their menus. I can only skip the things I am allergic to but no substitute. Most of the dipping sauce they offered has garlic in there so we ask for basic soy sauce. It?s my assumption that all Chinese restaurant should have soy sauce. No surprise: we got no again. The store manager explained that it?s company policy that all their dishes should go with the 4 dipping sauces and only the 4. I can?t image how a restaurant can operate with such limited flexibility given different customers have different preference, allergy and food etiquette. This place is definitely not for people with food allergy and not for orential vegetarians."
