"I made reservations for the restaurant 2 months ahead for new years eve, when we got their at 930 for our reservations they were very frazzled and I heard one waitress tell another they couldnt get people to leave. I wanted sit in the main dining area (thats why I made reservations so far out) but instead of kicking out people that were not leaving and were done we got placed in some off room that the kitchen was in. Another couple waa placed there also, they complained enough that they finallu found them a place in the main dining. The food was good but took 45 min to get. The staff was great, just super bummed with booking early and people not leaving and the restaurant not askimg them to sit at bar or downstairs so others could dine on time."
