"The restaurant has a trendy vibe, delicious food, and exceptional service. We ordered pork rinds, deviled eggs, and mozzarella sticks, all of which were made in-house. We also decided to try the fried tenderloin sandwich, which was fantastic. Unlike the extremely oversized and thin versions found elsewhere, this sandwich had a light, crispy breading and the meat was just the right thickness to maintain a delicious pork flavor. It is one of the best I've ever had, and I've tried them at numerous places."
