"4.5 stars for me. we came for vegan eating, but had fun to taste alcohol-free weeping and spirituous, a thing we had not experienced before. very interesting concept, although I love my wein. the building is vertical with an dining room in the upper floor a long row of stairs with the bar bottom right when they board. there are also external. pay attention to the part of the tempoura veggies is huge. we ate the whole thing, but also the incredible crabcake with garlic Mayo sauce. we share the scallop dishes served over quinoa mashed sweet potatoes, which is a great idea to mix these aromes. we were too full for dessert, but it looked good on the next table. I have to taste a martini, red wine and a cocktail, which is given similar to their alcohol versions. I feared excessively sweet drinks, but that was not the case, and the bartender can adjust the sweet, although the taste can reduce. bartender also gave rehearsals. this is a wonderful concept for people in recovery or those who have a break of alcohol. I understand. we took a small bottle of bourbon, a charming upscale bottle to the house. I wonder if this is a trend that will grow. our bill was high because we order more and more drinks to try it, but I believe in splurging when eating in an all-vegan restaurant and only in omni places if I can't avoid it. this restaurant also offers jobs for people in recovery, a wonderful mission. Note that street parking is free on Sundays in manayunk."
