"I ordered jollof rice without meat, which came with plantains, and also tried the chicken suya, served with sliced onions and a spicy pepper sauce. The pepper sauce was quite intense for those unaccustomed to heat, but I really enjoyed it! I also sampled the ayamase, served with white rice and plantains.
The chicken suya portion was generous and flavorful, just like the jollof rice and plantains. This was my first time trying ayamase, as I love discovering new dishes. It was surprisingly delicious, with a taste that reminded me of dried seaweed used in sushi. The dish included various meats and even a boiled egg.
Overall, the food was fantastic, and my waitress was exceptionally kind and helpful, offering excellent recommendations. I will definitely be returning!"
