"we enjoyed our experience at sunset the restaurant was not crowded on Sunday for our brunch the menu had a series of options, from traditional breakfasts (eggs, speck, biscuit), to rather trendy selections (quinoa dish with egg). I got the salmonash I enjoyed and recommend would be the best part of the experience was the server that had a bubbly personality, and had no fear to share all its (too time uncanny) angles of view on dinge that I come back."