"Very tasty food, ok wine, and fun atmosphere as long as you arrive before 7 pm as they close by 8 pm on weekdays. We started eating at 7:30 and by 7:45 they put chairs up on tables and started to sweep around us, which essentially ruined our nice date. The staff gets paid until they clock out, so there’s really no need to rush people out (although I fully understand that people might have personal reasons like childcare or second jobs). We would have happily ordered more wine and desserts, which would have doubled their tip (triple with grappa and espresso). Maybe one clever person could offer to close and get all the final tips plus more hourly time, while the others with time constraints leave at 8 pm?"
