"My friend and I made a reservation for 6:30 a.m. on a Sunday, but when we arrived, it didn't seem like it was needed. We started with the soup of the day, which featured bacon and pinto beans (not pictured), and a soup with yellow curry. Both were outstanding. For our main courses, we had the prepkitchen burger and a quarter chicken. The service was excellent, and the food was fantastic. I will definitely return to try more items from their menu!"
