"I used to visit this restaurant frequently until the owner sold it. After that, the prices skyrocketed while the quality of the food declined. I started going to Stonecrest instead. Recently, I decided to give this place another chance. During my visit, I noticed a large man in the kitchen and was pleased to find that all the food I tried was good and fresh. However, when I returned less than a week later, the food was dry and there were limited options available. I went back again yesterday and took some photos—once again, the food looked dry and unappetizing. I asked one of the staff members when the food is at its best, and she told me around 5 PM, but I close my business at that time and noted that GC closes at 8 or 9 PM. If you come after 5 PM, she warned, you won’t get the best food. I suggested they close earlier, but ultimately, I left, unwilling to spend $30 to $40 on food that isn't worth eating. My three-star rating is based on my first visit."
