"I was really let down by the Mother's Day brunch. It felt overpriced and didn't live up to expectations. There were no options for vegetarians or vegans. I had to request a plate of pancakes since there wasn't a waffle station available. The salmon was overcooked, and there were just two vegetable side dishes. A tiny bowl of salad contained only shredded carrots and what seemed like shredded cabbage. The only fruit offered was a bowl of orange slices. Although the manager promised to bring out more fruit, it never arrived at our table. At $40 per person, plus gratuity, this experience was definitely not worth the price."