Soup • Meat • Asian • Kitchen
"Food taste is excellent...BUT PLEASE change your policy about to-go orders of the lamb pita bread soup (yangrou paomo) and separate the pita bread from the broth!!! Why is this not possible?????? We live in SF and drop by because we love the taste, but cannot stay to dine in. Taking it to to is impossible because keeping the bread in the soup turns it into a goupy mess!!! This is the only reason I am not giving the food or service 5 stars."
Tea • Fish • Soup • Meat
"I tried the fish wok with grilled cat fish and pickled cabbage. $32 $2.99 for lotus root which was a delicious and crunchy addition. This traditional style fish was just the right amount of spicy and could easily serve 3 with maybe a couple of added sides. It only came with a small bowl of rice. This was perfect for a seafood lover like myself and I would recommend it to people who enjoy both fish and sichuan and hot pot style dishes. The service was excellent though it takes longer to prepare this than other entrees. I hope to make it back for an avocado smoothie or milk tea!"
Food • Kebab
