"This restaurant is unlike any ordinary dining establishment. Everything here, from the food to the service to the interior design, stands out in a remarkable way. The flavors of the dishes are fantastic. My personal favorite was the pork belly with braised cabbage, but the homemade noodles, Mapo Tofu, beef with mushrooms, and Shanghai Bok choy were all equally delicious. You can truly taste the difference with the handmade noodles and dumplings! Many may not have visited Taigu yet, but I doubt anyone has gone just once!"
