Spinach Cheese Ravioli: Tender pasta filled with creamy ricotta and spinach, served in a rich tomato basil sauce.
Bars • Steak • Venues • Seafood
"Another great experience at Oregon Electric Station. The food was fantastic and not terribly expensive we ordered a couple of local favorites that were more reasonably priced. The only issue and not a big deal was that it was Saturday night and kind of busy, so it took a while in between times when our server would check on us. Overall, it was awesome. The food there does not disappoint!"
Fish • Meat • Steak • Burgers
"We had a dinner reservation and were seated promptly. However, it took at least 10 minutes to receive our beers and our dinner was not served until later. Our server seemed to be absent and kept mentioning she had to address an issue, but would be with us soon. The burgers were delicious, but the fish and chips were lacking flavor and overcooked. My son enjoyed the wings. If we return, I would definitely order a burger again. Just be aware that this restaurant is best for watching the game and enjoying bar food."
Cafe • Sushi • Greek • Seafood
"Today I made reservations via Open Table. We arrived 9 minutes early. The hosts told us they were no longer accepting reservations although they were confirmed. I asked to speak with the manager. The manager Julie was just as unpleasant as the host. She stated the following after I informed and showed her my open table app reservations via my phone Well, it 's not my fault Open Table Should 've cancelled it. I told her that was less than okay customer service. Additionally, asking me to stand outside in the cold to wait on a table is ridiculous since my reservations was confirmed and still active. She went on to say Look I 'm not going to argue with you nothing is going to change than she said You know what, give her a table . Afterwards she walks around the hostest stand grab two menus and make the following statement I 'm not dealing with Open Table people anymore . It was a horrible experience! She should have explained the situation and told us due to the issue we may have a slight wait. I can 't believe she makes more than a host. She 's supposed to have more tact, hospitality and customer service skills. She 's a perfect exactly of a wasted payroll expense! Our waitress Summer was great!"
Pizza • Sandwiches
Steak • Dining • Seafood • Bar-lounge
"This was my second time here for a girls night. Staff is top notch. Food is incredible. I only put noise level energetic because myself and friends were having way too much fun and we were the loud ones. I hope we’re allowed back! Thank you all for a wonderful evening:"
Steak • Mexican • Italian • Vegetarian
"We were suppose to meet another couple when we arrived at our reservation. Mind you we were not aware they closed at nor that the kitchen closed at Upon our arrival they wouldnât seat us because the whole party wasnât there and we told that if they didnât arrive by they couldnât seat us. Now if that would have been a or reservation, I would have understood but it was And honesty if your kitchen closes at why offer an reservation?? I understand business is so good for them, they can afford to turn people away. But in my opinion- I was was less than pleased. When we were finally seated, the service was mediocre. I get it, it was closing time and it was obvious our servers mind was set on closing. He rushed our drinks forgot to bring our apps and didnât bring bread. When I asked for it again, he said he would and didnât, I had to ask again. I absolutely love the food at Antonioâs but I have to honestly say the way we were treated as soon as we arrived and the sever not giving us the service we deserved- I will not be rushing to go back any time soon. BEWARE: Iâd be sure to book a much earlier reservation where you can get treated way better and with out the rush."
Wine • Meat • Pasta • Cheese
"First the pros: the food was good (except for the side Caesar salad), generous portions, fair prices. The cons: VERY POOR SERVICE. Our waiter acted like he was completely bored. Never looked at us when taking our orders. I ordered a glass of sangria, it never came. I noticed others around us got theirs promptly. I asked about it twice. He ignored me and it arrived after the appetizers, around the same time as my main course. He never came back to refill our glasses. When he brought the check, again he never made eye contact nor thanked us for coming. We were celebrating my birthday and my husband made a special trip ahead of time to reconfirm the reservations and tell them it was a birthday dinner. Of course nothing was done for us, but I noticed other people did get a birthday treat. I told the hostess on the way out about the terrible service. She smiled and seemed to know exactly who I was referring to. The poor service really put a damper on an evening I was looking forward to. My husband I agreed we would go again, but make sure we had another waiter."
Pizza • Kosher • Casual • Italian
"The food was incredible and so was the service. They really treated us very well. Our server was polite and attentive the whole night. It was my first time there, and I highly recommend."
Cafés • Pizza • Seafood • Mexican
"I'm going to the neighbourhood. at a time my local cafe cafe lalo was. but the place is expensive, loud and always full. my new fave is edgar 's. it is a cozy place with amazing desserts, and the menu (especially for lunch) is delicious and affordable. everything is fresh and the coffee is fantastic. Moreover, the music is French and never so loud they can 't read at the table or in conversation. trust me, let the tourist go to lalo, local should try edgar 's."
Pizza • Pasta • Cheese • Italian
"We ordered the Veal with Alfredo Sauce, which was delicious and generously coated in sauce, and the Involtini in Alfredo Sauce. Unfortunately, the pasta was overcooked, though the sauce was still good. We also tried the Breaded Chicken Breast with broccoli rabe and provolone stuffed into quality pizza bread. The chicken was slightly overcooked, making it a bit dry, but it had a nice flavor. The broccoli rabe paired well with the provolone, which helped keep the chicken moist. I had requested marinara sauce to accompany the chicken, but it lacked depth of flavor, tasting as if it had been prepared just 15 minutes prior without any herbs. However, I did enjoy a great cappuccino. Overall, I'm not sure if we'll give it another try for a third visit."
Kebab • Cafés • Mexican • Fast Food
"We were served by an older waitress with pink hair and thick green glasses at the restaurant. I have never felt so rushed and inconvenienced while ordering food in my life. We attempted to order an appetizer, but before we could even decide on our main course, she walked away mid-conversation. Within 10 minutes of receiving our entrees, she was already asking if we were finished and attempting to take our plates. It was clear she had no patience for us asking questions or requesting more drinks. She lacked basic manners and did not thank us for our patronage. Unfortunately, it was not just us she treated this way, as we observed her behavior towards other tables as well. If we ever return to this restaurant, I pray she is not our waitress."
Grill • Barbecue • Lebanese • Mediterranean
"Had a delicious lunch here on a Monday afternoon around 12:30 PM. The restaurant was busy, but not packed. We were seated promptly and ordered food within 10 minutes. The waitress was very sweet, but she was busy since it appeared she was the only waitstaff. Regardless of her being the only server, we still had our waters filled and our order came out fast. This is probably my favorite Mediterranean restaurant that I have been to in Wichita. We ordered the hummus with pine nuts, the tomato soup, falafel sandwich with salad and chicken shish kabob plate with veggies. All of the meals were excellent, piping hot, and extremely fresh. The only thing I would say is that the manager or owner was there and didn’t help the server much, even though he stopped by our table. We ordered the spumoni last minute, and instead of taking the order, he sent the server over. I would recommend this restaurant and would also eat here again on another visit."
Pub • Pubs • Lunch • Cheese
"YIKES is really the only word i can even think of to describe this experience. I?ve never decided to leave a restaurant and go drive thru just to actually enjoy food. I got the BBQ Burger and the onion ring alone could?ve been a weapon with how fried and tough it was. The chicken and shrimp in the Loco Mexican or whatever it?s called were as hard as rocks? usually I?d talk with the server about it but goodness he was nowhere to be found at any point. We had our drink order taken 4 times by 3 different people, and still waited 15 min for a simple coke? never again."
Full • Steak • Italian • Seafood
"I have been enjoying and recommending BiVio Ristorante for a couple of years now. The service, the food and the atmosphere are all always excellent. Today, I specifically want to let everyone know of a new dish that Martha recommended I try. I did and all I can say is WOW, is it GOOD. Give BiVio a visit and order the new entree, Parmesan Crusted Chicken with Cherry Peppers and Artichoke Hearts. Once you taste it, it will become your favorite BiVio dinner just as it became mine."
Soup • Pizza • Italian • European
"I chose Villaggio del Vino because I wanted to treat my daughter to a fine dining experience, for her 18th birthday, and I was HIGHLY disappointed. From the beginning, I could feel the sense of being unwelcomed even though we were dressed very appropriately and had a reservation that was made online. They were out of…well a lot of things and it was 7 PM on a Saturday night. Just to name a few things…the bruschetta, ribeye, the Bordeaux blend wine on their menu, and a few other items. When I asked the waitress, who never announced herself or her trainee until I asked 30 mins into service, why they were out of so many things, she stated it was because they were “short staffed”…ummm…that was an odd answer to why they didn’t have things that were advertised on their menu, but ok. I also indicated that it was a birthday when I made the reservation thinking that they would do something special for it. I didn’t want anything over the top, but at least some kind of acknowledgment. There was none; even though there was a larger group that was presented a cake of some sort with a candle. That frustrated me because this was supposed to be a special occasion for a young lady entering adulthood. The food was decent and came out within a reasonable time, but certainly not fine dining. Ambiance was on par, but there seemed to be (what felt like to me) some preferential treatment to other patrons (I am African American, so let that stick in your mind). When I asked for the desert menu and reiterated to our server that it was a birthday, we were told that the crème brûlée and tiramisu were “on the house”. When the bill came, we were charged for it. I asked why it was on the bill, and she stated that they were “made in house, and not on the house”. Visibly irritated, I asked my daughter to wait for me in the car while I asked to speak to the manager. I expressed my frustrations to the manager who offered an apology, comped our meal, and gave us a gift certificate. Not a good look!"
Full • Pizza • Kosher • American
"We visited on a busy Friday evening during Christmas season. The restaurant is located on the 12th floor of the hotel with fantastic views. As the restaurant is open concept it was noisy however it didn’t take away from our ability to carry a conversation over the table with each other. The service was excellent, Phil our server was very friendly and attentive and made good drink recommendations. We ate the giant pretzel, steak frites and classic burger, all food was delicious."
Soup • Italian • Chicken • Catering
"We had my sister's celebration of life there, and the staff were outstanding. The food was delicious the next day so I couldn't imagine what it was like fresh. I was too upset to eat at the restaurant. Thank you, everyone, for your patience throughout the day. I will return on better circumstances. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: House Salad, Penne Vodka, Chicken Parmesan Parking space Plenty of parking Parking options Free parking lot"
Fish • Beer • Wine • Chicken
"I would rate this 5 stars, but except for one glaring mistake that the restaurant makes. The credit card fee has become a norm in the area. BUT a $2.81)4.5% fee is crazy. I looked at the check twice. $60.00 for food, normal sales tax, and the onerous CC fee. C 'mon, the cc fee should be no more than 3%. The food was really good. The pea soup was hot and tasty. the fried chicken with bacon sandwich was delectable. This is one of our favorite go-to casual restaurants; we have been going there for years. The CC fee should be changed."
Pizza • Pasta • Italian • Chicken
"I recently revisited the original Gloria's pizzeria on Main Street in Flushing. I have a nostalgic fondness for this spot and other classic pizzerias in the area like Barones and Al Dente. It's nice to see Gloria's legacy still thriving. The location is convenient, situated near public transportation and the Midway movie theater. It's the perfect place to catch a film and grab a slice or two. The pizza is delicious, with an old-school, traditional Queens-style taste. It's straightforward and high-quality, without any gimmicks."
Wine • Fish • Pasta • Seafood
"The wait staff is friendly, efficient and professional. Had the ahi tuna, coconut shrimp and crab tower for appetizers. All three were exceptionally fresh and tasty. For entrees, the pork chop, rib eye and filet mignon were excellent. Craft cocktails are inexpensive and great tasting. This was our second time back and plan on returning again"