"I won’t hold back in this review. I should have realized it was a red flag when I walked into an empty restaurant at 7 PM. I was on my way home, unsure of what to eat, and when I searched for Taiwanese cuisine, this place came up with average reviews. I’m usually open to trying anything once. Unfortunately, the pork chop over rice was just a greasy mess, and my beef noodle soup (no photos taken) was essentially overcooked noodles in flavorless broth. The broth tasted like it was just water with a beef bouillon cube thrown in. Sadly, both dishes were disappointing at best, and I don’t think I can justify spending nearly $23 for them."
