"Seriously a great breakfast spot. First thing that impressed me right off the bat is their partnership with the pub across the street. We arrived and there was of course a wait to get a table so they recommended that we go get a drink at the pub across the street while we wait. That pub was awesome and we can’t wait to try it another time. Back to Dozens. I feel there is a litmus test for any breakfast/diner and that is the coffee. I’m happy to report that the plain-ole brewed coffee is great here. Unfortunately they were out of their award winning cinnamon scones, so we opted for the cinnamon roll. Not only was it sweet and sugary but they used an apple jam to sweeten it which was a great choice as it was delicious. I ordered the Blue Bonnet Sonnet omelette and my husband ordered the Notanomelette. Both were delicious. The service was quick, friendly, and on top of it. The atmosphere is quant and bright. Feels like a local dive breakfast diner. The subtotal for two omelettes, 3 mimosas, 2 coffees and 2 cinnamon rolls was less than $50 which was pretty impressive for a diner in the city. We will definitely be back."
