"Good restaurant. Very large seating area with a cantina style Mexican atmosphere. Lots of tables and a large bar area and nice views of the nearby lake. Typical chain restaurant menu of tacos, burritos, fajitas, chimichangas, enchiladas, etc. Decent menu of drinks and margaritas. No happy hour or Taco Tuesday specials that we could find (we do a Taco Tuesday group). Food was good. Well seasoned and served hot. Not great. Just good. We liked the chips and salsa. The queso was runny and not much flavor. We had a variety of entrees from taco salad to fajitas to shrimp and the beef brisket tacos. Kind of what you would expect from a large kitchen churning out prepped meals with refried beans rice. The food was good but lacked the “pop” of flavor normally associated with Mexican food."
