"The menu is varied, a little on the upscale side but something for everyone. I had the Chicken Parmigiana and it was absolutely delicious. The Parma prosciutto really sets this head and shoulders above any other I have had. The table bread was straight from the oven. Our waitress was prompt, professional, pleasant, and courteous. We dined there on a Sunday evening and I am glad I made a reservation. Based on the amount of people there, I would highly recommend doing the same."