Jumbo shrimp filled with savory crabmeat, herbs, and spices, broiled to perfection for a delightful taste.
Kebab • Diners • Mexican • Asiatic
"pros: this diner was a very well managed diner. it has been decades and the staff here is very nice. the owner works hard with their employees in the opposite to other owners who sit at home and let the business run itself. eating was good, the menu had a lot to it, it came fast and also cons: they did not work well to wipe some tables. they also block their entrance with a tent and the people must go and on the same side that could cause a problem squeezing, especially from the autobahn overall: excellent diner to come, I put it very hard. make sure that your table is deleted and will continue with preview when entering parking"
Meat • Steak • Seafood • American
"Everyone at our table really enjoyed their food crabcakes and scallops except me. My fish sandwich was not great. Had very little flavor. However, our server Maleek was outstanding. And I love the atmosphere of EBG and will give them another try."
Pasta • Cheese • Drinks • Italian
"Dined at Rosario’s for Easter Sunday with my family. They don’t let you sit until the entire party is there, which is pretty common we had a party of 13. We got sat immediately once everyone showed up. Server was pleasant, took a while for drinks but bread came out fast and fresh. She answered all questions we had and made recommendations. Menus were dirty and my goddaughter received a coloring paper that was already drawn on. My husband ordered the cream of crab which had to go back because it was cold. I ordered the lentil bean soup which was surprisingly pretty tasty! Our entrees came I enjoyed my meal, the “Sofia Chicken”. My husband ordered the broiled shrimp and received fried, and had to inconveniently wait for a new dish…again. A few people did not like their food, some comments include shrimp was overcooked, salmon was nasty, mussels were salty. At the end of the meal, I called over the manager to explain my disdain for my husbands items and I asked if he could do anything for us. He stated “let me see what I can do”. He’s grabbing dishes off the tables and then addresses my husband and states he should let the manager know at the time of the meal being wrong, not when everything is over. I felt that was totally unnecessary to say because the point is still that we had multiple inconveniences. He never came back to me after he told me “he was going to see what he could do” , and so I had to go to where he was. I expressed how I did not like how this situation was being handled and to sum it up, he used language from what my husband said and the fact that server brought us a piece of red velvet cake (which we did not ask for and we both don’t like) against me and said that doesn’t warrant a discount. So I walked away because again, didn’t like the way he was handling this. Unfortunately, My husband saw me irritated and went to talk to the manager. He had to go back over the situation and then the manager gave discount. Long story short WONT BE BACK"
Pizza • Seafood • Italian • Sandwiches
"Nonnas sauces are not second and I rate it 5, because it is rated as top as some of the best New York City restaurants I've ever been. Your cook will work with you to adapt any of the dishes you choose to suit your special needs. Don't miss this great place!"
Bars • Beer • Pizza • Drinks
"in the last few years we have eaten on Tuesday at 12.00 clock at michael 's. what can a person say about a restaurant that is consistently excellent? the personal, eating, the ambiente, 100% ass. whoever runs the restaurant really knows what they do. every thing at this restaurant is impressive from the well-trained and very competent wait staff to the hostesses to the cooking staff, the simple thing is that eating in this restaurant is the best in the opposite. we often eat, even at some of the higher priced restaurants further north in baltimore county, and I can tell them without hesitating that the preparation and quality of michael 's is better than any other restaurant in north county. we have become regular because of the concrete on quality. I think I have to sound like a michael 's cafe booster, but if a place is as consistently excellent as this place, they want to know somehow other and the excitement just comes out."
Sushi • Pasta • Mexican • Italian
"When I order food at a restaurant I generally look at the ingredients and choose accordingly based on my likes or dislikes. When the dish is presented to me by my server I expect the dish to accurately represent what was displayed on the menu. For the most part that was accurately done with exception of one ingredient I was not expecting which will cause me not to return to III Amici ever again. That extra ingredient was tobacco from a patron not even eating on the outdoor porch. I, as a customer should not have to get into a confrontation with another customer based on a restaurant's inadequate rules. The menu should have clearly stated that my seafood salad and my mushroom pasta dish would have had the putrid stench of cigar tobacco in my meal. That was not disclosed on the menu as an ingredient I would be ingesting as I begrudingly ingested with each and every bite. This won't be happening again since cigarettes, cigars and other smoke products are something I do not enjoy ingesting while having my meal. But hey thats just me. If you don't mind ingesting tobacco with your meal than III Amicis restaurant is the restaurant for you."
Cafés • Family • French • American
"My family of five dined there about a week ago, and I must say, the food was quite good. I would definitely return. However, I would suggest that the staff pay more attention to cleaning the tables. My table was a folding circular one, and there was a thick, old crust of food accumulating in the folds at both ends."
Vegan • Tapas • Seafood • Sandwiches
"The service we received was absolutely outstanding, thanks to our amazing waitress, Cindy, who hails from Boston! The food was incredibly fresh, and the overall service was exceptional. I absolutely love this place and highly recommend giving it a try—don't forget to grab a T-shirt while you're there!"
Pasta • Salad • Italian • American
"Update 7/23/24 Today I decided to try the cheese burger sub. It was excellent! I love that Vinny 's is always consistently fresh with their ingredients. The Italian Cold Cut is awesome! The quality of the meats, cheese, and bread really make this an awesome sandwich. My first bite , I said to my self, This is what an Italian Cold Cut is supposed to taste like ! I just wish they would have the options of hot peppers. The bread is so fresh and amazing! We frequent Vinny 's Café, and love many other dishes as well."
Greek • Diners • Seafood • American
"Passover FeastAs if fated, last summer, I discovered the best care for my illness and the soothing restaurant nearby--the Silver Star Restaurant. When I returned to the Silver Star recently, the manager handed me a printed menu. It said, Happy Passover! Following that, it read, Today 's Special Includes: Cup of Matzoh Ball Soup or Salad, Potato Pancake, Tszimes, Complimentary Glass of Manchewitz Wine and Holiday Special Cake The offer came with three choices of entrees. They were all tempting. With the suggestion from the young waiter Carlos, I settled on broiled salmon. I had my usual seat next to the glass wall overlooking a busy avenue.The historic spacious corner restaurant was quiet and sun filled. Before long, the waiter in black with a pink tie reappeared. He brought me the unexpected, for the sweet wine and colorful salad were only the prelude for the second course. The salmon was for a family! It was several times the size of a regular serving in any restaurant. It was accompanied by two side dishes. And of course, it tasted as it looked. It was fresh, crispy and tender inside. I applauded such delicate touch.Sipping the deep red wine, I was touched by the graciousness of Passover. I felt joy."
Wine • Fish • Coffee • Italian
"We reached a little late at around 9.15 with a reservation and they were open till 10.30. I would say probably try to go in before that because we felt rushed at the end at around 10.10pm so we packed and left. Didn't love the appetizer bread. We ordered the chicken goatcheese Flatbread which was good. We also ordered the Wild mushroom pasta which was truly amazing. The portion size is small for pasta but very rich so will fill you. The chicken crusted parmesan special was okay for us in taste! Not the biggest fan.. probably also because we dont like grits!"
French • Chicken • Seafood • American
"I absolutely adore this charming little spot! It was my first visit, and I was impressed by the friendly staff, delicious food, and cleanliness of the place. It's also minority-owned, which is a bonus. You can actually watch your food being prepared, which adds to the experience. The chicken box I had was the best I've had in ages. I will definitely be coming back to try more dishes!"
Greek • Pasta • Burgers • Chicken
Pizza • Cheese • Italian • Pizzeria
"The person who recommended another pizza joint, which was fantastic... Truly like what you get in Brooklyn or Connecticut, also recommended Papa Gio's, so we gave it a try. To be charitable it wasn't even up to the standard of Domino's, and I hate Domino's. The crust was thick and underdone, sauce was so flavorless you couldn't tell it was on the pie. Toppings were sparse and grocery store frozen pizza like. It might have been better if they had at least left it in the oven longer. The mussels were way overcooked and the veal Parm was all breading and cheese. 80$ worth of food and 90% of it went in the trash. I should have known better when I saw how many items were on the menu, way too many to do any one thing well."
Chinese • Seafood • Kitchen • Fast Food
"I have some hit or miss orders in past and stopped ordering. BUT tonight food was AMAZING. everything was so perfect. best hot and sour soup I have EVER eaten. As I'm writing this review wishing I had a quart in front of me right NOWboneless ribs were tender melt in your mouth, best amazing flavor!!!beef and string beans delicious. requested prepared with no oil and just delicious honestly wanted to lick the plates they were on. Worth every calorie. !!! Order was delayed thru door dash and still just great."
Fish • Meat • Cheese • Mexican
"I tried the Beyond Fajitas at this restaurant and they were delicious. The only thing missing was some vegan cheese, but I still enjoyed them. I got six tacos for a fair price. The refried beans seemed to be made with lard, as they were flavorful and came in a nice portion of black beans. I will definitely be coming back for more."
Soup • Diners • Chinese • Chicken
"I always have a fantastic experience at this restaurant. I ordered the filet mignon with a lobster tail, but I was a little disappointed because I only received half of the tail. In the past, I've always had a whole tail. On a positive note, the filet mignon was cooked perfectly to my order, medium and juicy. However, I was let down by the vegetables, as the dish now comes with broccolini, which is a genetically modified hybrid of asparagus and broccoli and lacks flavor. The loaded baked potato was excellent, and I also had a Bloody Mary that was just okay. On the bright side, the service was outstanding. I’ll definitely be returning for more!"
Diners • American • Breakfast • North American
"I wish every diner was like this one! They undoubtedly have the best FLAVORED pancakes of ANY place I have eaten pancakes. They also had a bit more substance than most pancakes which probably are produced using a commercial pancake mix (just like the stuff you buy in the grocery . The Diner's pancakes had better texture, color (eggs? and general good flavor overall than all the rest."
Pub • Bars • Pizza • Burgers
"I 'm staying at the Best Western right across from the establishment, so I decided to try the food. I called in to place my order because I 'm just not feeling peoplely . To my total and utter shock I waited on hold for 23 minutes, so I walked over. First checking to see what could possibly be the hold up. there was about five tables and an almost full bar, I did see a sign stating they had a company party. A female bartend said I 'll be right with you and continued her conversation then walked down the bar. I asked a young man who was holding up the wall for the manager he promptly got him. I showed the manager that I called to place a to go order and I was then told the soup was shut down and I responded, I would know if I wasn 't left on hold. The manager nice and understanding said if we still have some I will be right out with it. Took him about 2 minutes and he was right out, I tried to pay but he gave it to me on the house. THE CREAM OF CRAB SOUP IS A HIT, gonna have to grab a bowl before checking out. Even though the hold was long I 'd give them a second chance. Parking: Had plenty of parking."
Cafés • Cajun • Seafood • American
"The Salmon Yvette was outstanding and might just put hair on your chest! Ladies, I recommend wearing a turtleneck! However, the tilapia (from the kids' menu) was not great. Fortunately, the manager kindly substituted it with shrimp, which was much appreciated. Without a doubt, this is the best seafood in town!"