"My only downside was the tres leches cake. I'm quite particular about tres leches and flan, so I often end up disappointed when I try them at different places. Sadly, their tres leches cake didn't hit the mark for me. While it wasn’t terrible, it lacked freshness, and the texture of the cake was a bit rough and coarse. There were even random chunks of canned peaches mixed in, which was quite odd, and overall, it didn't resemble traditional tres leches. On a side note, I’ve been on the lookout for an amazing tres leches cake in New York and haven’t found one yet, so if anyone has recommendations, please share! Thank you!"
