"Where to start… the calamari was not only the worst calamari I’ve ever had, it was the worst appetizer I’ve ever had. Thick, chewy and almost no breading. The service wasn’t terrible, but they obviously didn’t care enough to ask why we didn’t eat any of it and just took the plate away. The short rib they seem to have in 4-5 dishes is dry and hard. Didn’t ever ask if we wanted another drink. The pricing would be fine if everything was high quality. This is like a cheap Mexican restaurant without chips and salsa that thinks it’s high end Mediterranean by its pricing."
