"I work near here and never dropped in until recently. I was impressed with the selection of vegan baked goods. I walked in expecting a muffin and left knowing that there are at least a dozen options for me. Bagels, brownies, cake balls, donuts, cupcakes, muffins, cookies, etc. I had the vanilla-chocolate donut and the banana nut muffin as well as some yummy Dark Matter coffee with soy milk. I was ecstatic so see they serve a vegan soup of the day as well as grilled cheese, pancakes/waffles, and biscuits and gravy. I will be coming back for brunch sometime in the near future and I'll make sure to update when I do! Protip: items with the white label are vegan (at least that's what I was told so certainly double-check Updated from previous review on Saturday January 16, 2016 EDIT: I had to lower my rating after eating off their diner menu. I ordered the vegan loaded griddle cheese, my husband ordered the vegan biscuits and gravy, and we shared the vegan soup of the day. The soup was almost unbearably salty. My sandwich was inedible it honestly tasted like melted plastic. Some of my fries had the flavor as well. I don't know if it was from the oil it was cooked in or what, but it was truly awful. The biscuits and gravy were ok, but nothing to write home about. They came with hash browns and a side of tofu marinated in soy sauce which were decent, but did not go with the meal at all. I honestly don't know how anyone in the kitchen could create these dishes and feel comfortable sending them out to the public. I'd have been less insulted with a salad-only option. BAKERY 4 stars DINER 0 stars"
