"This place is a must try if you’re in the area, especially if it’s crawfish season.The service is excellent. It is a roadside boil house, very casual, very local and they treat you like a regular.I had the crawfish (3 lbs, spicey) and they were almost perfect. 95% of the bugs were fresh, but there were a few in my plate that were older/frozen (if the meat sticks to the shell and is mushy, that’s some frozen crawfish).The spice level was perfect (I like it really spicy, and they delivered on that … my eyes even watered a bit for the first 15-20 bugs).Good section of beers and beverages.The bread pudding was the best I’ve ever had. I should say that I haven’t really had a lot of bread pudding in my life, but I read the reviews and figured I’d have to try it.It is amazing!!! Flat out incredible. But now I feel like I’m spoiled and will not be able to get bread pudding anywhere else this good (guess I’ll have to come back)."
