"This is a family-run restaurant where everyone works together as a team. When we walk in, we are greeted like friends. The dining area is impeccably clean, with around 10-12 tables. I've sampled nearly everything, from sushi and hibachi to soup, salad, and Japanese Sapporo beer. The food is fresh and cooked to perfection. My husband even tried to teach me how to use chopsticks! It's a lovely place with amazing food. They are closed on Tuesdays. The prices are reasonable, and the portion sizes are generous. I highly recommend giving them a try; I'll share more photos soon!"
