"I ordered two bailadas, and since I’m from another country, I honestly admitted that I wasn’t familiar with the ingredients used in this dish. The server responded rudely, insisting on explaining the differences in the dish variations, and when I asked to have certain things omitted, she bluntly told me it couldn’t be done. To my surprise, they ended up making it as I requested, but I had to wait 20-25 minutes on a quiet Thursday morning—ridiculous!
When I finally opened my food in the car, it was cold. I ended up going to The Patio instead, where the service and food were far better. I won’t be returning to Zulimar!"