"I haven't visited this restaurant in ten years, and it used to be a regular spot for us. The service was fantastic, especially our waiter, Garrett, who was outstanding. The food is decent, but it could use a bit more flavor; it has the same taste as I remember, except for the salsa. The salsa, which used to be delicious, now tastes like it came from a jar and has a clumpy texture. It used to be thin and so good that I wished I could drink it! The chips were still enjoyable, and the taco salad shell was really tasty. My teenager liked her items from the à la carte menu. One downside was that it was very dark inside, making it hard for us to read the menu."