"The food is good and different from the usual Mediterranean fare you find in Albuquerque (it goes far beyond gyros and pita bread . The menu and ordering process are a little confusing to grasp. The thing I don't like about Chello Grill is all the single-use plastic they use. You receive your side dishes in plastic containers with lids at the counter, and later, the rest of your meal arrives on a plate. And you get plastic cups and utensils. Ugh, that is way too much plastic waste being dumped into the environment! (Even if they try to recycle it, so much plastic doesn't make it that far; it just gets dumped. They must have a dishwasher, since the plates are not disposable. I really wish they'd stop wasting so much plastic and start delivering everything all at once on a real plate and offer stainless-steel utensils. It would be a lot more appealing for the diners, too."