"The brunch selection is quite extensive, primarily featuring various egg dishes such as scrambled eggs, omelets, and Eggs Benedict, with plenty of flavors to choose from. Each egg dish comes with two slices of toast and potatoes, which is more than enough to leave you feeling satisfied. If you’re not in the mood for eggs, the menu also offers sandwiches, burgers, and main courses, along with a variety of drinks and desserts—all at reasonable prices. It’s no wonder the place is often bustling with customers.
I ordered an iced coffee, which is refillable and tasted great, plus it came with half-and-half and sugar packets. A couple of things to keep in mind: they now open at 10 AM on weekends; we mistakenly thought they opened at 9 AM according to Google Maps, which resulted in a wasted trip. Also, they don’t accept Apple Pay, so make sure to bring a physical credit card; we learned that the hard way and had to run back home to get one. Overall, despite having to make three trips to the restaurant for this meal, I still highly recommend it!"
