"The Chopped Fiesta Steak was great and paired well with the bean and bacon soup. I found the staff to be friendly and accommodating, and the overall setting was nice. I would rate the experience a 3.5 out of 5, primarily because of the dry rice and the cleanliness issues.
I typically like my chopped steaks cooked medium-rare to medium, but I forgot to specify my preference. Nonetheless, it was served hot and tasted good. For dessert, I had the cobbler, which was surprisingly decent, though the apples could have been better. Overall, the food was hot and flavorful, which is appreciated for someone like me who often stops at restaurants while on the road. It definitely hit the spot!"
