"The positives: Occasionally, the food is decent, and the menu offers a wide variety that can please most tastes. Sometimes, the bartender is friendly, and there are moments when they are actually open.
The negatives: However, there are days when they are inexplicably closed. If you come to town on a Saturday, don’t expect to dine here. The food is significantly overpriced for what you get. You can easily find better food and service elsewhere in town for the same amount of money. Service can be remarkably poor; they might invite you to sit down, but good luck getting a menu or your check. Some dishes are strangely bland, and the bathrooms might remind you of a rundown dive bar in NW Portland from the mid-'90s—absolutely disgusting. At times, the place has an unsettling odor, like something has spoiled or everything has been covered in bleach."
