"This place is absolutely amazing! I went on a hot day, the staff did an amazing job at making sure everyone always had a good drink! Not just my table but everyone. My first impression wasn't too great as it seemed small. Most of the business seating was outdoor. This allowed for a great view of the lake! The owner kept walking around and checking up on people. Making it feel as if they actually cared about the people whom stepped into the restaurant. Now for the food. I went out on a limb and we ordered things we don't normally eat out due to being traumatized, as most restaurants I've gone to tend to mess it up. First: the scallops... they were absolutely perfect! Half of the 5 and/or 5 places over cook scallops. The sear gave them a nice golden, crunch to them (see photo) Second: the lamb. Perfect medium cooked! Juicy and well seasoned (not pictured) Third: short rib tacos. The only negative thing I can say is, the cilantro avocado salsa wasn't spicy at all. It had an amazing flavor though! Good enough to make you forget it wasn't spicy! Fourth: firecracker shrimp. It's shrimp, fried with sweet and spicy. Everything I ate that was, not only met my foodie expectations, but absolutely blew them away! Can't wait to go back for round 2! Awesome work to their crew!"
