"I went to this restaurant for Downtown Dining Week. Despite being on the $35 list, the service was well below par. There were long gaps between courses and plates were not cleared until the next course arrived. Our server seemed uninterested in our table and drink orders took a long time to arrive. We were not given new silverware and had to remove our own forks from the plate for the server to clear it. The food was average, nothing exceptional. These issues wouldn't have been so bad if they had not all happened at once, or if the restaurant had been on the $25 list instead."
