"We sampled five different bagel sandwiches, and two stood out to me. The Williamsburg sandwich was particularly impressive. While it’s one of the pricier breakfast options on the menu, I was pleasantly surprised by the generous amount of lox they included—likely twice as much as I’ve seen elsewhere. I also appreciated their attentiveness when I inquired about cream cheese—they clarified whether I wanted plain or whipped without trying to upsell me.
The only hiccup during our meal was with one bagel that my child ordered, which had Nutella on it. After taking a bite, she said it didn't taste right, more like pudding than Nutella. I tried it myself and completely agreed with her; something was definitely off. I'm not sure if the Nutella was spoiled or if the toasting had altered its taste, but it was inedible. Interestingly, this was the only issue we encountered out of the seven different bagel sandwiches we tried.
Despite that, we would definitely return to this establishment. We also enjoyed some ice cream, which was served with coffee-infused ice cubes—definitely a pleasant touch, as they melt without watering down the treat."
