"We started with drinks, a bread basket, and cheese fondue. The fondue was just okay—rather bland and somewhat awkward to share, as the table space was too cramped for the large slate it arrived on. The bread was also very plain and nothing to write home about. However, the wine was enjoyable.
By the time our entrees arrived, a while had passed, and the staff hadn’t cleared the fondue slate from our table. Our meals were placed at the edge of the table wherever there was room, creating a cramped and overloaded dining experience.
The entrees were fine; my husband particularly enjoyed the duck. My salmon burger lacked flavor, but the pork tenderloin received positive remarks. The fries were okay. We opted not to stay for dessert. 
I might consider giving this restaurant another chance in the future, but I’m in no rush to return. Overall, it was just mediocre."