"We had an amazing experience at this restaurant! We were torn between ordering full meals or sharing tapas, and we ultimately went with the tapas option. We tried the sweet chili cucumbers, shrimp dumplings, short rib wontons, and the mushroom curry soup—everything was outstanding, but the soup and wontons were definitely the highlights. The bartender, Danny, was a real gem and crafted some new drinks he was experimenting with just for us. We originally planned to take the peanut butter cup mousse to go, but when he recommended pairing it with a vermouth, we knew we had to stay. We left feeling both satisfied and happy—definitely overindulged! Unfortunately, we didn’t take any pictures except for the drinks and the to-go box we never ended up using, but trust me, everything was beautifully presented. This restaurant was the perfect choice for a Friday date night dinner!"