"We have had Tapas throughout Spain and the flavors here are not the same at all. They have a different take on Spanish tapas I guess. Not bad for what it is, but I was expecting for it to be reminiscent of the Tapas I have had in Spain at least for the classic staple dishes (pan con tomate, gambas al ajillo) and they were not. Even the Sangria lacked the richness I was hoping for and seemed to have seltzer added which watered down the flavor. The fried goat cheese with honey and caramelized onion was quite good. The server was great, but we won't be back."
